Check out these interviews and articles!
A big thank you to the Richmond Standard for their feature on my newest cookbook Easy Recipes for the Home Cook! Read it now >>>
Check out my feature in Stars and Stripes Japan where I spotlight some of my favorite (and easiest!) recipes - Read it now >>>
Tune in to my interview on NHK WORLD-JAPAN and learn more about the Japanese dishes closest to my heart, the Japanese television program that influenced my food blogging journey, and the one food you'll NEVER see me eating (or using on Thanks for the Meal!) - Listen now >>>
Japan Eats! - Heritage Radio Network
Eat Blog Talk
Revel Features Lucy and Her Osechi Book
Learn more about Lucy in Revel's blog post, "Discovering Japanese New Year Culinary Delights with Lucy Seligman."
Lucy Seligman is Interviewed on the Cookbook Love Podcast
This is My Japan: Lucy Seligman
Lucy Seligman discusses the release of her first book, The Wonderful World of Osechi
Get to know the author behind the recipes and Japanese food history at Thanks for the Meal with this interview where Lucy talks about the unexpected moment that dramatically changed her life's focus and interest towards all things Japan. >> Read it now >>
Launch Interview with Amber Temerity
Amber Temerity interviews Lucy about the official launch Thanks for the Meal and it's focus on Japanese food!